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Oct 27, 2015
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Glas Pebbles

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Glas Pebbles
Votes: 2
Rating: 4.5
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Glas Pebbles
Glas Pebbles
Votes: 2
Rating: 4.5
Rate this recipe!
Imprimer la recette
Bottle Author PG / VG Steeping
10ml ©JohnPublic 50/ 50 15Jours
Bottle Author
10ml ©JohnPublic
PG / VG Steeping
50/ 50 15Jours
Ingredients
Bottle: mlYou can change the size of the bottle, ml will fit.
Ingredients
Bottle: mlYou can change the size of the bottle, ml will fit.
Instructions
    Détails % - ml - Goutte
    1. 8% Berry Crunch (TFA)
      3% Sweet Cream (TFA)
      Just started working on the Pebbles...
      It's not quite there, but it's a really good start.

    Autre(s) Version(s)
    1. 8% Berry Crunch (TFA)
      3% Fruit Circles PA
      3% Sweet Cream (TFA)
      3% Meringue FA
      1% Almond PA

    Article Tags:
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    Article Categories:
    Clones · Glas · Gourmands

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    Comments to Glas Pebbles

    • Excellente recette simple à faire , bien crémeux , bon gout fruité

      Sébastien Lemay 21 February 2016 18 h 00 min

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